Suya Spice

Suya Spice – Authentic West African Flavor

Experience the bold, nutty, and aromatic flavors of Say-Bi Blends' Suya Spice—a masterful fusion of West African herbs, spices, and dry-roasted peanuts.

Meticulously crafted for depth and richness, this versatile blend brings an irresistible, lingering heat to meats, poultry, and more. From grilled skewers to marinades, every sprinkle transforms your dishes with the authentic taste of Suya.

Make Say-Bi Blends' Suya Spice a pantry essential and elevate your cooking with the essence of West African cuisine. Unlock a world of flavor in every bite!

Frequently Asked Questions

Q: What is Suya Spice, and what does it taste like?
A: Suya Spice is a bold and flavorful West African seasoning traditionally used for grilled meats and chicken. It features a unique blend of savory spices, smoky heat, and a nutty crunch from dry-roasted peanuts, creating a rich, aromatic, and slightly spicy taste.

Q: How can I use the Suya Spice?
A: This versatile seasoning is perfect as a dry rub for beef, chicken, lamb, or seafood.. Simply sprinkle it on or mix it into marinades for an authentic West African flavor. See recipes for more ideas.

Q: Is Suya Spice very spicy?
A: Suya Spice has a warm and  flavorful heat, delivering a balanced heat with a medium to Hot spice level. If you prefer extra heat, you can pair it with fresh chili peppers or hot sauce to adjust the spice level to your taste.

Q: How should I store Suya Spice to keep it fresh?
A: To maintain its bold flavor and aroma, store in a cool, dry place to maintain a consistent temperature in the storage area to preserve the quality and freshness of the spices. Avoid direct sunlight and moisture